Gluten Free

Gluten-free muesli that doesn't taste gluten-free

So many gluten-free breakfast cereals are packed with cheap fillers like rice and corn, and then lots of refined sugars are added to make the rice and corn taste OK! Leaving you ravenous for more an hour later.

In fact, our gluten-free muesli contains no rice bubbles or cornflakes or refined sugar whatsoever! Instead, we use a naturally gluten-free variety of buckwheat, tested and verified, grown separately and never popped, so there's no risk of cross-contamination. It's a good source of fibre and protein, made from natural ingredients that keep you fuller for longer. Our gluten-free muesli is a good source of fibre and protein, made from natural ingredients that keep you fuller for longer. So you can eat, enjoy, and be on your way to a great day.

Subscribe & Save:
One scoop a day. One bag lasts a month.

A little goes a long way - one small scoop keeps you full through the morning, which is why the 1.5kg Lifestyle bag works out to just $1.15 a serve on Subscribe & Save. Cheaper per bowl than most supermarket cereals.

Highlights:

• Made in a dedicated allergen-free room — free from gluten, nuts, peanuts, soy, lupin, milk, and egg.

• Sweetened with a touch of locally sourced honey and apple puree and a little dried fruit

• Packed with seeds, lentils and gluten-free grains

• Great for those wanting to reduce their sugar intake

• Complex carbohydrates to keep you fuller for longer

• Carefully blended in small batches in West Auckland for ultimate freshness

• Low salt

Ingredients

Buckwheat, sunflower seeds, channa daliya, linseeds, sultanas (sunflower oil), apple puree (apple), honey, pumpkin seeds, quinoa (whole, white), ground Ceylon cinnamon, ground ginger, salt.

• No preservatives

• No sulphites

• No flavours

• No colours

Nutritional Information