Put the muesli in a bowl. In a saucepan put the butter, honey and raw sugar and stir until melted and the sugar granules disappear, continue to cook (and stir) for 3 – 5 minutes until it reaches a toffee like consistency – this will help the slice set. Tip the melted mixture into the muesli and mix quickly, then tip into the lined baking dish and press down. Place in the fridge to set then cut into 25 squares.
Our mission is to provide you with a delicious range of natural, wholefood breakfast cereals free from additives so you can enjoy a quick, convenient, healthy breakfast every day.
💥 You deserve to start your day with a low sugar, healthy breakfast cereal.